Maple syrup coffee is a sweet antioxidant powerhouse that can help fight free radicals and lower inflammation. Combine it with acid-free coffee and you have a tasty energizing combo to kickstart your day.
Healthy digestion. This is key especially when starting your day. If you like your coffee on the sweeter side too much refined sugar can have adverse effects and cause issues like leaky gut syndrome. Artificial sweeteners are also known to have adverse effects on the gut. Digestion is one of the many benefits maple syrup has. The list is long but a few include, healthy blood sugar levels, increased energy, diabetes prevention, reduced stress and weight maintenance.
Try it in your coffee, add it to your oatmeal, or drizzle it on your pancakes for a naturally tasty added sweetness to your day!
Here's a quick recipe to try
Acid-Free Maple Creme Coffee
1 cup of brewed Tylers Acid-Free Coffee
1Tbsp of pure organic maple syrup
2Tbsp of creamer of choice
Froth or mix and enjoy!