Coffee and berries might not be the first combination that comes to mind, but fresh raspberries add a naturally bright flavor that pairs beautifully with a smooth cup of coffee.
This Raspberry Vanilla Iced Coffee offers a refreshing twist on your daily routine. Fresh berries create a lightly fruity finish while creamy oat milk softens the coffee, making every sip refreshing and balanced.
Made with Tylers Acid Free Coffee, this recipe highlights the clean taste of USDA Certified Organic, single-sourced coffee without masking its naturally rich flavor.
Ingredients
- 8 oz chilled Tylers Acid Free Coffee
- ¼ cup oat milk
- 4 fresh raspberries
- ½ teaspoon vanilla extract
- 1 teaspoon maple syrup (optional)
- Ice
Directions
- Mash raspberries in the bottom of a glass.
- Add ice.
- Pour in chilled coffee.
- Stir oat milk, vanilla, and maple syrup together.
- Pour over the coffee and gently stir.
Optional Garnish: Fresh raspberries.